Winter menu starts from December 1st!

 

*All customers who board the ship during the period can enjoy it. Please place your order on board.

 

✨winter menu✨

[“Sibispic” Malamonja]

An addictive dish with the ``stinging spiciness'' of the spicy sauce combined with the umami of the tomatoes and meat miso.
The texture of lotus root and shishito is an accent, and you can enjoy the lingering spiciness.

 

 

[Salt Chanko Seafood Monja]

A gentle salted chanko-style monja that blends the flavors of squid, dried shrimp, and shiitake mushrooms.
It has a light yet deep flavor that anyone can enjoy.

 

 

Paid menu

[Oysters grilled in butter and soy sauce from Hiroshima Prefecture]

We have a special option menu available for a limited time only!

A masterpiece made with fresh oysters from Hiroshima Prefecture, carefully grilled on an iron plate and seasoned with butter and soy sauce. You can enjoy its plump texture and rich flavor while still piping hot. It also goes great with alcohol.

5 pieces per plate 1,200 yen [tax included]

Now on sale and on offer! !

*Paid options require advance reservations.

*Not included in the all-you-can-eat course.

*This is an optional menu, so please make a reservation together with the Monja Yakatabune.